Crisp, bright, with stunning perfumes tickling your nose, it's no wonder this Sauvignon Blanc provides much solace to our many muggy days in Hong Kong. Aromas of citrus, melon, lemongrass and lemon verbena with ripe flavors of kiwi, lychee and green apple. Long-lasting finish. A yummy treat on its own or with a salt-crusted baked seabass.
2017 vintage came with a memorable harvest. These grapes were the last fruit picked before the infamous Napa/Sonoma Valley fire came sweeping into the region for two weeks. Luckily, no one (and vine) was hurt.
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||Los Carneros, Napa Valley
100% Sauvignon Blanc
7 months for 2017 vintage