Regular price $399.00
On wine duty for dinner this week? Win everyone over with Ashton Hills Estate Pinot Noir! Whole bunch fermented with indigenous yeast, this wine offers a perfect medley of fruit, spice and earth in every drop! Bursting with delicate aromas of rhubarb, fresh strawberry and raspberry compote with underlying notes of beetroot and wet earth. Lively waves of strawberry, raspberry and bunches of herbs give way to dark fruit flavours, all layered with earth and spice wrapped in touch of French oak. Pleasant acidity and mineral-like tannins create lovely texture through the finish. Dreamy with roast pork belly served with zesty orange and fennel salad, or go Texas-style with BBQ pulled pork and coleslaw!
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Producer: | Ashton Hills |
Region: |
Adelaide Hills, Australia
|
Grape Variety: | 100% Pinot Noir |
Colour: | Red |
Sweetness: | Dry |
Ageing: |
In new (20%) and seasoned French oak barriques
|
Alcohol Level: | 13.5% |
Bottle Size: | 750ml |
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Wine guys' wine guides
Here's how to interpret the ratings (in case you were wondering what's that number below the price). If you don't see a rating, it doesn't mean the wine is any less yummy. At the end of the day, wine is meant to be enjoyed and shared.
DEC = Decanter
JH = James Halliday Australian Wine Companion
JS = James Suckling
LC = Langton's Classification
RP/WA = Robert Parker's Wine Advocate
TA = Tim Atkin Rioja Special Report
VIN = Vinous
WE = Wine Enthusiast
WS = Wine Spectator
JR = Jancis Robinson